These bamboo tongs are designed for serving traditional Japanese dishes and sweets. Made from lightweight natural bamboo, they are comfortable to hold and easy to use, gripping even the most delicate foods securely yet gently. They can even pick up soft wagashi like nerikiri without leaving marks on the decorative confectionery.

Each piece is shaped by heating and bending a single piece of bamboo, making excellent use of the material’s characteristic flexibility and stability. With a simple yet refined appearance, these tongs blend seamlessly into any setting, from everyday meals to formal occasions. 

Available in two colors, brown and red, this item adds a beautiful and functional accent to any table.