This beautiful ochoko sake cup showcases the kinsai technique, where a glaze is applied over gold leaf before firing. This method ensures that the gold leaf remains intact and retains its brilliance, preserving its refined beauty over time.

This sake cup has a satisfying weight that feels just right in hand. The slightly rough texture provides a comfortable grip, preventing slips while adding to its tactile appeal.

Perfect for savoring sake with elegance, this cup enhances both the experience and presentation.

Ideal for both solo moments and shared celebrations, it also makes an extraordinary gift for those who appreciate fine sake.